Billy Costa Kiss 108 FM Radio Personality and Superstar

TV Diner Billy Costa NECN & Kiss 108 Boston MA

 

Billy Costa Kiss 108 TV Diner Boston MA

Billy Costa News and Entertainment reporter of The Matty In The Morning Show!

 

TV Diner with Billy Costa - CLICK HERE!

 

 

 

Billy Costa

 

Billy Costa Kiss 108 FM
News and Entertainment Director
Morning Show,
6 Am - 10 Am

 

Billy hosts TV Diner Saturdays on NECN

Billy Costa Kiss 108 FM Radio Personality Boston Massachusetts

 

 

 

 

 

Hi, I'm Billy Costa. TV Diner is our restaurant review program on NECN.

We bring you the best restaurant reviews in New England, our TV Diner Guides, news from the industry, and cooking tips from the best chefs in the region.

 

 
This Week TV Diner is headed to Portland, ME!
 

This week TV Diner is cruisin' to the beautiful seaside town of Marblehead.  Marblehead is a great reason to take a day trip to the beach or for a delicious dining experience!

 

 

This Weeks Reviews
 
 

1.) With its fun, diverse menu and entertainment every weekend, Mount Blue adds it original flavor to Norwell Massachusetts.

Mount Blue www.mountblue.com

707 Main Street Norwell MA 781-659-0050

2.) What will TV Diner think of Haven's Brothers Diner? Tune in to find out what we thought of this Providence staple.

Haven's Brothers Diner

72 Spruce St Providence, RI 02903 401-861-7777

3.) TV Diner headed to Amherst to review Chez Albert, a restaurant that prides itself on solid French food made with organic and local ingredients.

Chez Albert www.chezalbert.net

27 South Pleasant Street Amherst, MA 413-253-3811

 

 This Weeks Guests
 

1.) Claire McCarthyfrom Northshore Magazine www.northshoremag.com is on assignment up to Rockport! She checks out the Lobster Pool www.lobsterpoolrestaurant.com , Emerson Inn www.emersoninnbythesea.com , and My Place by the Sea www.myplacebythesea.com .

 

 

2.) Al Rand brings some spirit into the TV Diner studio as he talks about Leblon Cachaça, the Brazilian rum.  Its about to explode in the US and TV Diner wants to make sure that we know how to make the best drinks with it! www.liveloveleblon.com

 Cookin with Costa
 
 

Billy got a taste of the sweet life as Joanne Chang taught the TV Diner audience how to make delicious cupcakes with buttercream frosting. www.flourbakery.com

 

 

If you are interested in coming to the next TV Diner Cooking with Costa taping at the beautiful BSH showroom in Canton, email tvdiner@necn.com for more information or just come down at about 1030 on June 26th!

 

 

 
Many of you found Producer Jason "Slick" Hawkins last week so tune in this week to see if you are the lucky winner!

 

 
Jenny Johnson heads over to the new international phenomenon in Faneuil Hall, Wagamamas. The first venue in the U.S is in Boston and Jenny will let you know why it's going to be such a hit.
 
 

This weeks Diner for a Day checks out a new venue on the block in Needham called Apocrypha! These diners are in the culinary world! Did this place pass the taste test?? www.ApocryphaRestaurant.com

 
                                          Upcoming Events
 

1.) Come join TV Diner for the KIDS show taping at the Children's Museum on June 6th at 11am! All kids are welcome with general addmission! www.bostonkids.org

 

2.) Come to the incredible North Shore Music Theatre for a viewing arty with Billy Costa and the TV Diner crew on July 11th and watch the amazing show of Disney's High School Musical as part of the VIP TV Diner group! For tickets please call

978.232.7200www.nsmt.org

3.) Our next Cooking with Costa is June 26th at 1030a at BSH Home Appliances in Canton, MA

 

 

4.) Chefs in Shorts Chefs in Shorts© will be held on June 22, 2007 from 7:00 p.m. to 9:30 p.m. at the World Trade Center featuring 20 chefs from high-end restaurants around the city. Proceeds from Chefs in Shorts© benefit the Greater Boston Food Bank.You can get tickets at the Seaport Hotel's website, www.seaportboston.com or by calling 617-835-5955. 

 

 

TV Diner with Billy Costa
 

 

T.V. Diner Billy Costa Platinum Plate Gala at Herb Chambers Lexus Sharon

T.V. Diner Platinum Plate Gala

 

tv diner Billy Costa - Boston Restaurants
Happy New Year 2009
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TV Diner New Englands #1 Food Show!!!
seaport1

Each week on TV Diner, Billy and the crew will be visiting a new destination! Billy will include quick info and interviews featuring people and places you have to check out! For our first destination TV Diner went down to Boston’s Seaport District to see why everyone has been talking about this up-and-coming neighborhood! Billy checks out the unbelievable brand new Institute of Contemporary Art on Boston’s waterfront. We experience some contemporary art, as well as some of the legendary Wolfgang Puck’s creations that can be experienced inside the ICA at Water’s Café. Despite all the new things happening in the Four Point Channel, we could not do a feature without including the incredible Barking Crab. It’s a hot spot all year round with seafood that will be a sure bet! Then Billy meets up with pastry queen Joanne Chang of Flour Bakery to check out her new spot in the making!

B & G Oysters
It’s all about Oysters! Do you like the big or small ones? Do you prefer them from Maine or Massachusetts? Mollusks and Bivalves? With an extensive list to choose from at Barbara Lynch’s B+G Oysters, we are going to be trained to become true OYSTER EXPERTS! Billy welcomes Greg Reeves, a graduate of the Cambridge School of Culinary Arts. He has worked in some of Boston's best kitchens including Aquitaine Bistro and Upstairs on the Square before assuming the position of Chef de Cuisine at Chef Barbara Lynch's B&G Oysters, Ltd. located at 550 Tremont Street, Boston - Phone: 617.423.0550

 
Keith Lemerise publisher of Taste of the Seacoast Magazine stops by for a visit to guide us along the shore! Be sure to check out www.tasteoftheseacoast.com where you can see a great pic of Billy and Keith from last summer up in Kennebunkport! Keith will be talking about Jumpin Jays www.jumpinjays.com and The Green Monkey www.thegreenmonkey.net two hotspots in Portsmouth NH, The Carriage House in Rye, NH www.carriagehouserye.com and Roberts Grille and Market in Kittery, ME www.robertsmainegrill.com

 
Twice named “Chef of the Year” for Boston by Chefs of America Executive Chef Daniel Bruce of Boston Harbor Hotel joins Billy just in time to talk about the highly acclaimed 17th annual Boston Wine Festival. In addition, he will be discussing and teaching us about a new phenomenon, Organic Wines! You can be sure that he will bring some unbelievable dishes to go with the wine as well!
great lost bear
Check out what the TV Diner trusty reviewers think about this weeks reviews.
1.) Great Lost Bear
540 Forest Ave Portland, ME Phone: 1.207.772.0300
www.greatlostbear.com

2.) Bistro 63
63N Pleasant St Amherst, MA Phone: 1.413.259.1600
www.monkeybaramherst.com

3.) Steaming Tender
28 Depot St Palmer, MA Phone: 1.413.283.2744
www.steamingtender.com
David Kinkead
This week in the TV Diner kitchen located within the beautiful state of the art BSH Showroom in Canton, MA, Billy welcomes Sibling Rivalry’s David Kinkead! Sibling Rivalry is located at 525 Tremont Street in Boston, MA. Call 617.338.5338 or log on to: www.siblingrivalryboston.com. If you are interested in coming to watch Cookin with Costa LIVE email: tvdiner@necn.com to get on the list for the next taping (February 7th). The Cookin with Costa Culinary Team now consists of some of the most recognized chefs in the business, some of which include: Joanne Chang, Michael Schlow, Jody Adams and Ming Tsai! They cook us a dish while TV Diner tapes and produces - and you get to enjoy samples from these outstanding chefs!
crusin with costa
This week's Cruisin with Costa takes you inside the dressing room of A-list celebrity NICK LACHEY after his performance at the Jingle Ball this past month. He tells Billy where he likes to eat! What do you think? More of a fine diner or BBQ boy? We also get a handsome idea of what it's like to be on the road non- stop! What do you think Nick have in his rider???
33
Associate Producer Jenny Johnson checks out one of Boston's hottest restaurant and lounges, "33 Restaurant & Lounge"! With an award winning cocktail menu and a ambience that puts you in paradise...Jenny will take you through this hot back bay venue!

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33
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1/13 at 10:00AM & 7:00PM , 1/14 at 5:00AM 1/15-1/19 7:30pm
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TV Diner New England's #1 Food Show!!!
northshore

Do you know which North Shore Massachusetts town claims to be the “Birthplace of Americas Navy?” Well much to Marblehead’s chagrin its BEVERLY, MA! Billy checks out this waterfront town and all the awesome dining options it has to offer! Billy learns all about muddled drinks from Dori the bartender expert at the fairly recent chic addition to Cabot Street SOMA. He then chats it up with Artist Director Jon Kimbell of the North Shore Music Theatre. This theatre in the round hosts some of the countries most exclusive musical theatre performances. Coming this season; High School Musical and Les Miserables! Check them out at www.nsmt.com Billy heads over to the train station to let you know just how easy it is to get to this town from almost anywhere! While at the train station he hits up another Beverly staple The Beverly Depot that is a perfect family spot or after work venue to relax with an adult beverage and some awesome comfort food with an out of this world salad bar! In addition to featuring Beverly, we have reviews and guests coming from all over New England on this weeks TV Diner!

1. Our favorite print correspondent Jill Epstein of Where to Eat Magazine comes to TV Diner studio to chat it up with Billy about all the newbies on the block. The culinary world never ceases to amaze and if you want to know exactly what’s on the radar Jill is the person to know! www.wheretoeatboston.com

 
2. The new Park Square Rustic Kitchen offers classic Italian-Mediterranean cuisine and features an enclosed Garden Lounge, 200 seat Bistro and Bar, Tuscan Dining Room, a private Wine Cellar Dining Room AND a Live Broadcast Studio Kitchen. For private, catered or unique cooking classes and events check them out at www.rustickitchen.biz
oshii sushi
1. Everyone has been talking about Oishii’s new location in the South End, arguably one of the hottest culinary neighborhoods in the city. We have heard unbelievable things about Chef Ting San who makes each dish with the freshest ingredients and utmost creativity, turning this Japanese cuisine into works of art. The emphasis has been said to be on creating the ultimate dining experience for each and every customer, and of course we had to check out what all the buzz was about! OISHII 1166 Washington St. Boston, MA 617.482.8868 www.oishiisushi.com

 
2. We heard that if you enjoy Windows on the Water you have to check out their newest creation. The freshly opened White Porch Bistro features a relaxed pub like atmosphere, unique seafood dishes, comfy furniture and table games like Backgammon, Checkers, Scrabble to enjoy. We love Kennebunk area so we checked sent our reviewers to see what was going on! White Porch Bistro 12 Chase Hill Road, Kennebunk, ME 207.967.3313 www.windowsonthewater.com

 
3. Blue on Highland just opened up down the road from the NECN headquarters and is supposed to be a real exciting dining spot for Needham. With a connection to Aerosmith’s Steven Tyler, you can expect live music. We have heard this urban upscale dining destination was worth checking out, so we did! Blue on Highland 882 Highland Ave Needham, MA 781.444.7001 www.blueonhighland.com
This week TV Diner welcomes Jim Rogers of Michaels Harborside and 10 Center Street in Newburyport, MA into the kitchen to make a venison dish. 10 Center Street 10 Center Street Newburyport, MA www.tencenterstreet.com 978.462.6652 Michaels Harborside One Tournament Wharf Newburyport, MA 978.462.7785 www.michaelsharborside.com

 
This week marks the beginning of the TV Diner’s Culinary Council at BSH Home Appliances in Canton, MA. We are beginning a rotation of New England’s most well known chefs to teach us a thing or two that we should know in the kitchen. Our next TV Diner taping at BSH in Canton, MA will be held on February 7th starting at 10:30pm with four new chefs from the Culinary Council! If you want to join us email tvdiner@necn.com
Billy and Jill are on the move around Bean-town checking out the hottest places to drink. Jill is the expert and you can find out WHERE TO DRINK inside this season’s Where to Eat Magazine. They start their sophisticated drinking crawl at the bar inside Barbara Lynch’s highly acclaimed No 9 Park, then slide on over to Dillion’s in the South End and finish up with a cocktail at the new chic lounge called District found in the Leather District. Find out with they like to drink and why you need to check out these city stops this weekend!
This week because Jenny is a North Shore girl, she decided to check out a Beverly Farms venue that had been getting some buzz. If you like steak (like she does!) and you have heard of or been to Gavin’s in Middleton then you might want to check out G2! But make sure to hear what Jenny thought about it first! G2 717 Hale Street Beverly Farms 978.232.9898

 
NAME JENNY’S SEGMENT
Each week Associate Producer Jenny Johnson will be out on location searching for something, or some place that you just need to know about! The TV Diner has decided that we want your opinion. What should we call Jenny’s new segment? Send your ideas to Jenny Email Jenny and of course the winner will get an outrageous prize!
How would you like to go on vacation with Billy Costa? Well starting February 16th you have the opportunity to go with Billy to Aruba and his family for a week. Just call 1.888.goTNTgo or check it out online at www.tntvacations.com and ask them to get you on Billy’s plane. In addition join Billy at a welcome party Tony Roma’s in Aruba, a dinner party at La Dolce Vita Ristorante Italiano, AND a get together at Blossoms Japanese and Chinese Restaurant.

 

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